Something that you may not know about me is my mild obsession with my bread maker. It’s one of my most beloved kitchen appliances next to my blender! One of my most favorite smells coming from my kitchen is fresh baked bread. Today, I thought I’d share with you a recipe for a honey wheat bread that is so easy and to die for! My family gobbled it up in no time!
Ingredients:
2 cups Wheat Flour
2 ¼ cups white bread flour
½ teaspoon salt
1 ½ cups of lukewarm water
¼ cup honey
2 tablespoons olive oil
1 packet yeast
Directions:
Place ingredients into your bread machine in the order suggested by the manufacturer. In my case, its wet ingredients, then dry ingredients, then the packet of yeast on top. (Everyone’s machine is different though)
Set the machine to the wheat bread setting if it has one otherwise just use the regular setting with a light crust.
When the bread is ready, I take it out and rub a little bit of butter over the top but that’s just a personal preference.
Enjoy!
~Nikki
If you enjoy baking be sure to check out my Apple Crisp recipe
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